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Ginseng Cooker

Tea Accessories

Traditional ceramic slow “cooker” for roots, barks and berries. Inner lid and outer lid ensure that all herb vapor is retained. We recommend placing the cooker in a warm oven for several hours or until desired strength is reached. White ceramic with blue coy fish design.

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Humboldt Herbals is not responsible for the improper use of any herbs or herbal products listed on this web site. Any information given is intended to provide educational information on traditional uses of herbs and the remedies of our ancestors. This is in no way an attempt to replace the professional advice of a qualified physician and herbal clinician. None of the products listed are intended to diagnose, treat, cure or prevent any disease, and none of the statements in this web site have been evaluated by the FDA.